EAT UP.

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SNACKS & SALADS

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BBQ PORK WINGS*

Horseradish slaw, “hopped up” bbq sauce
$ 11

IRISH NACHOS

Tater tots, beef and bean chili, beer cheese, green onions
$ 7

REUBEN QUESADILLA

Pastrami, sauerkraut, swiss cheese, mustard aioli
$ 11

BABY KALE SALAD

Pomegranate, pistachio, butternut squash, balsamic onions, roasted beet vinaigrette
$ 8

WEDGE SALAD ALL THE WAY

Spiced pecans, shaved red onions, red grapes, pecan wood bacon, creamy Maytag blue
$ 7

STEAMED PEEL AND EAT SHRIMP

Comeback sauce & drawn butter

MORE SUBSTANTIAL

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MAC-N-CHEESE

Horseradish slaw, “hopped up” bbq sauce
$ 8 Grilled Italian sausage & peppers, creamy Velveeta sauce

NASHVILLE HOT CHICKEN

Pickles, sweet potato biscuits, honey butter
$ 9

DOUBLE CHEESEBURGER

Special sauce, grilled onions, American cheese, craft beer pub roll
$ 11

¼ POUND WAGYU ALL BEEF CHILI CHEESE DOG

Beer cheese, onions, craft beer pub roll
$ 9

NORFOLK CHEESE STEAK

Sliced ribeye, truffle cheese fondue, black garlic mayo, craft beer pub roll
$ 10

SHORT RIB GRILLED CHEESE

Texas toast, smoked mozzarella, pepperoncini, peppadew, balsamic onions
$ 9

Sunday Brunch

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Chicken N’ Waffles

Beer Brined Chicken Breast, Pecan Smoked Bacon Infused Waffle, Jack Daniels Maple Syrup
$ 12

Crab Cake Bennie

English Muffin, Poached Egg, House Made Crab Cake, Surry Ham, Hollandaise
$ 14

Huevos Rancheros Con Queso

Corn Tortilla, Sunny Egg, Chorizo, Queso, Shredded Lettuce & Pico
$ 10

The Kentucky Hot Brown

Texas Toast, Roasted Turkey Breast, Grilled Tomato, Pecorino Romano, Pub Fries, Stout Gravy, Perfect Egg
$ 12

Stuffed French Toast

Texas Toast, Nutella, Cream Cheese, Banana Fosters, Maple Syrup, Candied Pecans
$ 12

Breakfast Burger

Your Choice Of Egg, Double Beef Patty, American Cheese, Grilled Onions, Special Sauce, Craft Beer Pub Roll Served With Home Fries Add Bacon $2
$ 13

Breakfast Skillet

Your Choice Of Pecan Smoked Bacon or Sausage, Home Fries, Sautéed Peppers & Onions, Cheddar Jack, Sunny Side Eggs, Topped With Beer Cheese
$ 14

Beer, Biscuits n' Gravy

Vienna Lager House Made Biscuits, Sausage Country Gravy
$ 10

Pigs- N’- a -Blanket

Pancake Fried Sausage Links, No. 7 Maple Syrup, Home Fries, Seasonal Fruit
$ 12

Hobo Sandwich

Texas Toast, American Cheese, Tater Tots, Fried Egg, Pecan Smoked Bacon, Hollandaise, Home Fries
$ 12

French Toast

Texas Toast, Maple Syrup, Candied Pecans
$ 8

Sides

Mini Waffle $2, Two Eggs $3, English Muffin $2, Chorizo Con Queso $5, Home Fries $3, Bacon/ Sausage $3
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Chris Sigler

MEET OUR CHEF CHRIS SIGLER

Sous Chef Chris Sigler has earned the title of self-made professional; starting out in small restaurants and resorts in his native Prescott, Arizona he has established himself as a talented chef with a decade of experience in the Hampton Roads. From the Virginia Beach Oceanfront to Norfolk he has successfully launched multiple businesses, curated award-winning menus, and developed a unique understanding of Coastal Virginia cuisine. His favorite pairing? Grain's Nashville Hot Chicken with a Devil's Backbone Vienna Lager.

NEVER MISS A HAPPY HOUR

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PHONE

(757) 763-6279

EMAIL

Grain@phrinc.com

LOCATION

100 East Main Street
Norfolk, Virginia 23510

HOURS

Monday through Thursday 3pm - 12am
Friday 3pm - 2am
Saturday 12pm - 2am
Sunday 10am - 10pm